Bajan Mango Punch Recipe

With its hot Bajan spice and Jamaican Wray & Nephew rum, this cocktail is sure to fire you up!

You will need

• Fresh red chillies
• Hot pepper sauce (yes, like the one you can buy in Turtle Bay 😊)
• Vanilla syrup
• Orange & mango juice
• Wray & Nephew
• One whole lime

Method

Makes one cocktail

1. Fill up glass with ice
2. Add 40ml of Wray & Nephew
3. Add 20ml vanilla
4. Squeeze 1 whole lime into your glass
5. Add a quarter of a teaspoon of hot pepper sauce (we definitely think that’s enough heat, but if you want to go hotter, we won’t judge!)
6. Top it up with orange & mango juice
7. Stir well and garnish with sliced red chillies

Follow our step by step guide to impress your guests or simply watch the video below!

Psst... If rum isn't your thing, this cocktail also tastes absolutely delicious with tequila instead of rum

Get more cocktail recipes here!